Order from the table.
Guests scan the QR code and your menu opens, set to their table. No app to download.
Dine-in
Order and pay from the table.
Guests scan the QR code on the table, order together from their own phones, and pay their share. Your team serves instead of chasing bills.
Table 1Asked for a waiter · 1 min
Table 1Part paid
KWD 7.2502 to serveWaiter called
4 diners · 3 rounds · 52 minTable 2Eating
KWD 18.7501 to serve
3 diners · 2 rounds · 24 minTurn tables faster,
and let every guest pay their way.
Split it their way.
Pay it all, split it equally, or pay any amount, by card, Apple Pay or KNET.
One order, every phone.
Everyone adds from their own phone and sees what the others added, live.
Call without waving.
Guests ask for the waiter or the bill from their phone.
Meet every guest.
Each guest who pays leaves a number, earns your points and joins your customer list.
Keep the whole bill.
No Zyda commission on dine-in payments.
Everything for table service,
from the QR code to the paid bill.
Scan, order, pay
The QR code on each table opens your menu in the phone’s browser. No app to download.
One order per table
Every guest adds from their own phone and sees what the others added, as they add it.
Split it their way
Pay the whole bill, split it equally, or pay any amount, by card, Apple Pay or KNET.
Every table, live
The tables board shows new rounds, waiter calls and what is still unpaid.
Built for the floor
Staff accept a new table’s first round, then later rounds go straight to the kitchen. They can move a table, add items and mark items as served.
- Waiter and bill calls from the guest’s phone
- A sound for every new round
- Dine-in follows each branch’s opening hours
Paid, then closed
When the bill is settled, Foodics gets the whole table as one order, with its payments. Guests who pay earn your loyalty points on what they paid.
- One order in Foodics per table
- Tips, with three preset amounts
- No Zyda commission on dine-in payments
Why restaurants switch to Zyda,
from what they use today.
What you use todayWhere it falls shortWith Zyda
Paper menu and card machineGuests wait twice, and the bill is split by hand.Order and pay from the table.
A QR code that only shows the menuGuests still wait for a waiter to order and to pay.The same QR code takes the order and the payment.
A separate pay-at-table appAnother system, another fee, and the guest never joins your customer list.The same menu, dashboard and customer list as your website.
Works with the rest of Zyda
Your website, inbox, rewards and delivery share one customer list, one order screen and one menu.
Care to know your customers
What people ask us.
My guests are not used to QR codes.
Staff can still take orders and add items to the table. The QR code is an extra way to order, not the only way.
Does it work with my POS?
With Foodics, the table’s whole order goes to Foodics as one order, with its payments, when the bill is settled.
Can guests tip?
Yes, with three preset amounts and none picked by default. You can turn tips off.
What happens outside dine-in hours?
The QR code shows the menu only. Ordering at the table follows each branch’s opening hours.