Catering

Take event orders online, with notice.

Sell trays, boxes and platters for events on your own website. Set how much notice each item needs, and when it is available. Customers enter the event date, time and guest count, and orders that are too late are refused for you.

Grilled chicken trayPublished
PriceKWD 45.000
CateringOn
Order ahead2 days before the event
Events fromNo limit
Events until31 Dec 2026
Customers can pick an event time in this range only.

Take event orders online,

with the notice you need.

Notice, per item.

Two days for a tray, two hours for a box.

Seasonal, on its own.

Set the dates an item or category can be ordered.

The event, on the order.

Date, time, guests and length, on the order and its printout.

With the rest of your orders.

Catering orders come in on your website.

Sell seats by the hour.

Classes and tastings by time slot.

One menu for both.

Catering rules sit on the items you already sell.

Everything for event orders,

on your own website.

Notice per item

A tray can need two days’ notice while a box needs two hours. Set it per item.

Seasonal menus

Set the dates an item or a whole category can be ordered, for Ramadan or Eid.

The event details

Customers enter the event date and time, the guest count and how long it runs.

Your current menu

Add the catering rules to items and categories you already sell. No second menu.

Rules the checkout keeps

Zyda checks the notice and the dates on the server, so a late order cannot slip through.

  • Customers see each item’s notice before they order
  • Too-late orders are refused
  • The order is scheduled for the event start
  • Your blocked dates and daily limits still apply

The event, in front of your team

The order and its printout show the event, so the kitchen and the drivers plan without a call.

  • The event date and start time
  • The guest count and how long it runs
  • The time the event ends

Classes, tastings and experiences

Sell a product by dated time slot with a set number of seats.

  • Customers pick a slot on the product page
  • The slot shows on the order and the printout
  • Move a past slot that has bookings

Why restaurants switch to Zyda,

from what they use today.

What you use todayWhere it falls shortWith Zyda
Orders by WhatsAppNo notice check, no event details, easy to lose.Online orders with the rules built in.
A separate catering platformAnother menu and another system.Same menu, same order screen.
A PDF menu and a phone numberEvery order needs a call.Customers order and pay online.

Works with the rest of Zyda

Your website, inbox, rewards and delivery share one customer list, one order screen and one menu.

Satisfy every craving

Website & app

Catering items sell on the same website as your daily menu.

Learn more

Reports

Preparation shows what to make for each event window.

Learn more

Deliver every promise

Delivery

Event orders go out with your own drivers or a delivery partner.

Learn more

What people ask us.

Do I need a separate catering menu?

No. Add the catering rules to items and categories in your current menu.

Does it work in my branded app?

Catering orders are taken on your website today.

What does it cost?

Catering is an add-on, paid by the quarter or the year. The pricing page shows its price in your country. The Ring call centre, in Kuwait and Egypt, includes it.